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PT Nutrition Case Study

PT Nutrition Case Study

Submitted by shannon keogh 6 Jun 2026, 23:21 · 670 words Reference IFT-NUTRITIO-2026-06-06-G33B

Student Details

Name
shannon keogh
Tutor
Darragh Hannaphy
Course Location
K67 Swords
Course Group
April 2026
Course Start
April 2026

PT Nutrition Case Study

Total word count
670 words
Fields completed
160 of 212 (75%)

Client Information52 words

Name: Jordan keegan

Age: 26

Sex: male

Weight (kg): 89

Height (cm): 177

Activity level: moderate active

Goals: loose body fat

BMR (kcal): 2000.121

Daily calorie target (kcal): 3100

Working / notes: BMR for Men = 66.47 + (13.75 x 89) + (5.003 x 177) − (6.755 x 26)

2000.121 x 1.55

Daily Log 1116 words

Client Name: Jordan

Day of week: Monday

Date: 12/05/2026

Bed time: 11pm

Slept well? (Y/N): y

Rise time: 7am

Felt refreshed? (Y/N): y

Meals:
• Breakfast (breakfast): 2 weetabix with full fat milk · fluids: 500ml water
• Mid-morning snack (mid morning snack): 6 strawberries , 1 banana
• Lunch (lunch): 100g chicken , 100g white rice, 30g broccoli · fluids: 500ml water
• Afternoon snack (dinner): sirloin steak 150g , 150g mash potato · fluids: 1L water
• Dinner (evening snack): packet of meanies , squares bar · fluids: coke zero

AM training: 1 hour walk in am

PM training: workout in gym

Energy levels: high

Notes / symptoms: craving a sweet treat after dinner

Daily Log 2127 words

Client Name: Jordan

Day of week: Tuesday

Date: 13/05/2026

Bed time: 10pm

Slept well? (Y/N): y

Rise time: 7am

Felt refreshed? (Y/N): y

Meals:
• Breakfast (breakfast): 2 bacon medallions, 1 egg fried, slim bagel · fluids: 500ml water
• Mid-morning snack (mid morning snack): red apple, 10 red grapes · fluids: lucozade sport
• Lunch (lunch): 100g white rice, 100g chicken, 30g broccoli · fluids: 500ml water
• Afternoon snack (afternoon snack): nature valley bar
• Dinner (dinner): 100g baby potatoes, 100g lean mince, 30g carrots · fluids: 1L water
• Evening snack (evening snack): greek yoghurt and honey · fluids: 1L water

AM training: 10k run taking 1 hour

PM training: 45 minute strength training

Energy levels: high

Notes / symptoms: extra hungry from run

Daily Log 3127 words

Client Name: Jordan

Day of week: Saturday

Date: 16/05/2026

Bed time: 9pm

Slept well? (Y/N): y

Rise time: 6am

Felt refreshed? (Y/N): y

Meals:
• Breakfast (breakfast): croissant · fluids: iced vanilla latte
• Mid-morning snack (mid morning snack): 30g cocopops with full fat milk · fluids: 1L water · supps: electrolytes
• Lunch (lunch): spaghetti 150g , mince 100g , spaghetti sauce 50g · fluids: 1L water
• Afternoon snack (afternoon snack): 1 banana , keoghs popcorn
• Dinner (dinner): 200g pork chops, 100g mash potatoes · fluids: coke zero
• Evening snack (evening snack): brunch ice cream · fluids: 500ml water

AM training: am 21k run

Energy levels: low after run

Notes / symptoms: extra hungry and picky eating after run , craving rubbish foods

Daily Log 4111 words

Client Name: Jordan

Day of week: sunday

Date: 17/05/2026

Bed time: 9pm

Slept well? (Y/N): y

Rise time: 9am

Felt refreshed? (Y/N): y

Meals:
• Breakfast (breakfast): 2 slice toast · fluids: americano
• Mid-morning snack (mid morning snack): 1 banana · fluids: 500ml water
• Lunch (lunch): tomato soup and 1 slice brown bread · fluids: 1L water
• Afternoon snack (afternoon snack): nature valley bar · fluids: 1L water · supps: electrolytes
• Dinner (dinner): 100g rice, 100g salmon, 50g broccoli · fluids: coke zero
• Evening snack (evening snack): greek yoghurt & honey · fluids: 500ml water

Energy levels: lower then usual

Notes / symptoms: feeling extremely hungry

One Day Breakdown — Macros & Calories69 words

Macro breakdown:
• Breakfast: 2 weetabix with full fat milk (285 kcal)
• Lunch: 00g chicken , 100g white rice, 30g broccoli (511 kcal)
• Dinner: sirloin steak 150g , 150g mash potato (417 kcal)
• Snack 1: 6 strawberries , 1 banana (159 kcal)
• Snack 2: packet of meanies , squares bar (221 kcal)
Daily total: 1588 kcal · P 87g / F 35g / C 219g

Food Diary Assessment68 words

Praise / continue:
• lunch → good meal well balanced (—)

Minor modifications:
• dinner → add more veg (get more nutrients)

Complete changes:
• breakfast → full fat milk to protein (lower cals higher protein)

Overall summary & next steps: increase protein over next couple weeks, try to stay on track on weekends and work towards more veg on the plate to fill hungry for less snacking

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